What is Easter? A Guide to the Spring Holiday and Its Traditions in America

Easter is less widely celebrated in Japan than in other countries like the U.S., but its cheerful customs are becoming more popular, especially among families with young children. If you’re thinking about hosting a brunch or egg hunt, here’s everything you need to know to bring the U.S. Easter holiday culture to life in Japan.

What is Easter?

Easter is a springtime holiday that celebrates new life and hope. While it began as a Christian religious event honoring the resurrection of Jesus Christ, today it’s also known for fun family traditions—especially in the U.S. and Europe. These include decorating eggs, hunting for candy, and enjoying a special meal together.

If you’re curious about other Western holidays, check out the article on What is Thanksgiving?

When is Easter?

Easter Sunday changes every year. It always falls between March 22 and April 25, based on the first full moon after the spring equinox. In 2026, Easter will be celebrated on April 5, 2026.

Related U.S. dates:

Good Friday – April 3, 2026
(widely observed by many Christians, but not a federal holiday)

Easter Monday – April 6, 2026
(not a federal holiday in the U.S., though some schools and workplaces may observe it)

(Also check out these delicious bacon-inspired Valentine’s Day recipes for more seasonal American recipe ideas!)

What Do People Do on Easter?

In countries like the U.S., Easter is often celebrated with:

• ・Family brunch or dinner often featuring a large ham as the centerpiece
• ・Egg decorating and egg hunts for children
• ・Gifting chocolate eggs and sweets in colorful baskets
• ・Attending church services

Even if you don’t observe the religious side of Easter, it’s still a great excuse to gather with loved ones and enjoy good food together. For Easter brunch at home, many American families serve dishes like eggs, pancakes, or toast, often alongside things like Jones Dairy Farm Canadian Bacon. Its smoky, lean flavor adds the perfect savory balance to both sweet and savory spreads.

Try these recipes for a US-inspired Easter brunch in Japan:

Find it at Costco Japan and other shops listed on the store locator. Find more yummy Jones Dairy Farm Canadian Bacon products for your Easter celebration.

What Are Easter Eggs and the Easter Bunny?

Easter eggs symbolize new life and rebirth. In ancient spring festivals, and later Christian traditions, eggs represented fertility and renewal. Today, children decorate hard-boiled eggs with paint or dye, and many families hide them for egg hunts.
The Easter Bunny is a friendly symbol that delivers candy and eggs. The bunny legend comes from German folklore and became popular in the U.S. in the 1700s. You’ll often see rabbit-shaped chocolates and toys in Easter gift baskets.

How to Make Easter Eggs at Home

Easter Eggs are super simple to make, and everyone in the family can join in on the fun. Want to try Easter egg decorating in Japan? Here’s a simple way to do it:

You’ll need:

・White eggs (boiled)
・Food coloring or natural dye (red cabbage, turmeric, beet juice)
・Cups or bowls
・Vinegar
・Spoons or tongs

Steps:

1. Mix ½ cup hot water with 1 tsp vinegar and a few drops of coloring.
2. Dip boiled eggs in the dye for 5–10 minutes.
3. Remove and dry. Add stickers or drawings if you like!

It’s a safe, creative activity for kids—and a fun way to welcome spring.